WAHYUDI ILHAM. Empowering Orphanage Children Through Entrepreneurship Training Based On Local Beverage Products: A Case Study Of Pineapple And Ginger Syrup Production. JURNAL KEKER WISATA, [S. l.], v. 3, n. 2, p. 191–198, 2025. DOI: 10.59193/jkw.v3i2.388. Disponível em: https://jurnal.btp.ac.id/index.php/jurnalkekerwisata/article/view/388. Acesso em: 2 aug. 2025.