AMALIA, Eva; HERI NURYANTO; MIRATIA AFRIANI; AGUNG ARIF GUNAWAN; MUHAMMAD SYAUQAN RIZIEQ; EKO LAMENDRI; EGI DIO APRILIAN. Strengthening Healthy Food Literacy through Education and Culinary Demonstrations of Nutrient-Dense Scrambled Eggs and Fish Nuggets . JURNAL KEKER WISATA, [S. l.], v. 4, n. 2, p. 175–190, 2026. DOI: 10.59193/jkw.v4i2.531. Disponível em: https://jurnal.btp.ac.id/index.php/jurnalkekerwisata/article/view/531. Acesso em: 7 aug. 2026.