Mandalia, Siska. “ANALYSIS OF DADIH AS A TRADITIONAL CUISINE SUPPORTING CULINARY TOURISM IN WEST SUMATRA”. JURNAL MANAJEMEN KULINER 2, no. 2 (December 29, 2023): 97–102. Accessed July 6, 2024. https://jurnal.btp.ac.id/index.php/manner-btp/article/view/175.